Chefs for the summer, Hotel and Restaurant Sandvik

Chefs for the summer, Hotel and Restaurant Sandvik

Sijainti
Parainen, Turku
Työsuhteen tyyppi
Kesätyö, Osa-aikainen
Hakuaika päättyy
22.5.2022

Do you wish to spend an amazing summer in Turku archipelago? Are you a great teamplayer with enthusiastic attitude to serve customers? We are looking for chefs for the summer to work in Pensar's Hotel and Restaurant Sandvik!

We are looking for chefs for the next summer, to an amazing environment in Pargas archipelago by the sea!

Sandvik's list changes several times during the season - depending on the seasonal food and specialties. Menu always has salads, cutlets, fish and burgers. Restaurant is open from early morning to late evening. Your versatile job discription includes preparing and making portions and other tasks regarding kitchen-work.

You can either be a professional in the field or just entered the industry, either or, you will receive an introduction to the job before starting. You will benefit from owning a basic understanding of the nature of the job in hospitality and restaurant field and possibly have already accomplished hygiene passport. We appreciate if you can communicate with basic Finnish language, but it is not a requirement if your English language skills are in good level.

We hope that you have active attitude towards working, flexibility, capability to work under pressure and being part of a team! If you enjoy hectic work and versatile environment you might be the person we are looking for!

We offer you fixed-term contract for the summer surrounded by magnificent nature and a free accommodation in Pensar, Sandvik.

Job starts in May or June and ends in the end of September. We also offer contracts for shorter terms, so please let us know in your application when are you able to work and how much you wish to work!

Are you interested? Please leave your application soon from following link as soon as possible!

Jaa

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FeedIn Oy
FeedIn Oy

FeedIn Restaurants Oy is a private restaurant company, based in Ypäjä. Our restaurants are Villa Emilia, Ypäjä Country Club / Old Stable and Hotel & Restaurant Sandvik. Each FeedIn restaurant is individual unit, combined with the passion for good food, fresh Finnish materials and product development.

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